Content: Seasonal recipes that are both aspirational and easy, restaurant reviews, wine, beer and spirits reviews, home entertaining and the latest kitchen equipment.
Audience: ABC1, enthusiastic foodies, committed cooks and wine lovers
Established: 1997
Frequency: 10 issues per annum
Circulation: 7,560 (ABC January to December 2016)
Readership: 57,000 (TGI 2011)
Brand extensions
The FOOD&WINE Restaurant of the Year Awards
FOOD&WINE Magazine Readers’ Evening
FOOD&WINE Magazine Readers’ Evenings
| Rate Type | Rate Description | Rate |
|---|---|---|
| Inserts | Inserts | Available on request EUR |
| Special Positions | Guaranteed Positions | +15% EUR |
| Special Positions | IFC/IBC/OBC | 2,900 EUR |
| Colour | Quarter Page | 900 EUR |
| Colour | Full Page | 2,600 EUR |
| Colour | Half Page | 1,500 EUR |
| Colour | DPS | 4,500 EUR |
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